I found the recipe on the Kraft Foods website, but I change a few things everytime I make it.
|Photo Taken from the Kraft Foods Website|
What you need:
1 pkg. (8oz) Cream Cheese, softened -I prefer whipped cream cheese
1/4 Cup Ranch Dressing -I just normally use Target brand
1 Cup Shredded Cheddar Cheese -Yes, I will have to admit I normally put in more than a cup :)
1/4 Cup Beer - I've used anything from Miller Lite, New Glarus Spotted Cow (if you live in Wisconsin you know what this is), and even Canadian beer.
2 Green Onions, Chopped - Sometimes I leave these out.
What Do I Do Now:
Beat Cream Cheese and Dressing in a medium bowl with mixer until well blended.
Stir in remaining ingredients.
Refrigerate several hours or until chilled.
I normally serve with pretzels. But this dip pretty much goes with anything.